The CAO brand from General Cigar introduces the Pilon Anejo cigar.
The new cigar takes a classic cigar aging technique and goes beyond it. After curing and resting through the traditional Pilon aging process, these tobaccos were rolled and aged another two years to increase the flavors and deliver smooth notes of earth, caramel and subtle spice.
The new cigar uses an Ecuadorian Sumatra-seed wrapper with a Honduran binder and Dominican and Nicaraguan filler. The cigar comes in boxes of 20 in three sizes.
Robusto (5 1/2 x 54) – $8.89
Toro (6 x 52) – $8.99
Gigante (5 7/8 x 60) – $9.29
The CAO Pilon Anejo is made at the HATSA factory in Honduras and will be limited to 5,000 boxes for the U.S. market.
